top of page

Dinner Menu

Served between 5.50 and 8.30 p.m.



A La Carte Choices

A La Carte Choices




Drambuie

$14.00



KIKAU CHOWDER

Thick chunks of selected seafood blended into a creamy chowder with a hint of citrus, topped with crispy garlic bread and herb croutons

$20.00



Port & Dessert Wine

(selection on request)

$14.00



Cointreau

$14.00



Oyster Bay Brut Cuvee (NZ)

$48.00



BANOFFEE PIE

Kikau's own homemade banana caramel pie served with fresh banana, whipped cream and ice cream.

$15.00



MITIARO BUBBLY SPECIAL

Lindauer fraise, rose or brut piccolo with a nip of peach schnapps.

$19.00



SPARKLING JUICE

Any juice mixed with soda water

$8.00



Havana Rum

$12.00



Stoneleigh Pinot Noir (NZ)

Bottle

$50.00


Glass

$12.00



KIKAU HUT WONTONS

Our very special banana and chocolate wontons with chef's own berry coulis and anglaise with added whipped cream

$15.00



LOW ALCOHOL EXPORT CITRUS 2%

$8.00



MATA'S SCALLOPS

Scallops, rukau and tomatoes poached in Chef's own masala sauce, dusted with parmesan cheese, lightly grilled and served with garlic bread.

$20.00



WALE'S RIB EYE STEAK

Prime New Zealand rib eye steak cooked to your liking served over potatoes and vegetables of the day with your choice of creamy mushroom sauce, peppercorn sauce or garlic butter.

$42.00



Canadian Club

$12.00



MANIHIKI MARGARITA

Tequila, triple sec and lime juice, sliced lime/lemon over ice

$19.00



HANNAH'S GARLIC BREAD

Three pieces of lightly toasted fresh Turkish style bread coated with homemade garlic butter.

$7.00



ICE CREAM SODA

Coke or sprite with a scoop of vanilla ice cream

$8.00



Kikau's Choice Sauvignon Blanc (NZ)

Bottle

$46.00


Glass

$12.00



Gin

$12.00



BEEF GULAI

Strips of rib eye steak pan-fried in coconut gulai (rich, spicy and succulent curry-like sauce) served with rice, garlic naan bread and chef's own raita.

$19.00



Garlic Bread

$7.00



Kahlua

$12.00



Pinot Noir Wine of the Month (NZ)

Bottle

$50.00


Glass

$12.00



PASSION FRUIT BAKED CHEESECAKE

A creamy, but light creation from Kikau's chef – a passion fruit cheesecake served with passion fruit curd, whipped cream and ice cream.

$15.00



PENRYHN SPRITZER

Sauvignon Blanc or Chardonnay with Aperol, soda water & a dash of lime juice

$17.00



RAROTONGA STYLE FISH

Locally caught fresh pan-fried fish of the day, served with a garden salad, grilled banana and Kikau's own tropical sweet chilli and fruit salsa.

$32.00



RAROTONGAN'S FAVOURITE DISH IKA MATA (RAWFISH)

Local raw Tuna marinated in lemon juice, diced cucumber, tomato, onion and coconut cream served with crusty garlic bread.

$19.00



Galliano

$14.00



Jules Taylor Rose' (NZ)

Bottle

$48.00


Glass

$12.00



KIKAU SEAFOOD PLATTER

A combination of Ika mata, scallop and rukau gratin, prawn skewers, pan-fried fish of the day, crumbed deep fried calamari, shrimp and pawpaw cocktail with a side of tartare dipping sauce and a petit salad, served with your choice of either fries or potato of the day or steamed rice or steamed vegetables

$44.00



MINI BANGERS

Chipolat sausages with potato OR fries

$16.00



AITUTAKI COSMOPOLITAN

Vodka & triple sec blended with cranberry juice and lime juice over ice

$19.00



FRUIT JUICES

Orange, pineapple, tropical, cranberry, apple, tomato

$7.00



Premium Shiraz

Bottle

$60.00



MANGAIA PINEAPPLE DELIGHT

White rum & vodka blended with crushed pineapple, pineapple juice & Sprite

$19.00



Steamed Rice

$7.00



PENHYRN SPLICE

Midori & Malibu mixed with pineapple juice & soda water, topped with a dash of cream

$19.00



AFFOGATO

The Italian Delight - a shot of espresso coffee, your choice of liqueur, vanilla ice-cream and biscotti.

$19.00



LOU'S LEMON CAKE

Homemade sour cream lemon cake served warm with lemon curd and whipped cream

$15.00



PREMIUM BEERS

Corona

$10.00


Peroni

$10.00


Kirin

$10.00


Boutique Pale Ales

$10.00



MIXED SOFT DRINKS

Raspberry and Coke, raspberry and Sprite, lemon lime and bitters

Raspberry and Coke

$7.00


Raspberry and Sprite

$7.00


Lemon lime and bitters

$7.00



HOT CHOCOLATE

$8.00



LIQUEUR COFFEE

Espresso coffee with your choice of liqueur topped with thickened cream. and a sprinkle of cinnamon

$18.00



ICE CREAM SODA

Sprite or Coke topped with vanilla ice cream.

Sprite

$8.00


Coke

$8.00



COOKIE'S FISH AND CHIPS

Locally caught fresh fish pan-fried with fries, salad and tartare dipping sauce

$28.00



Selected Shiraz (AUSTRALIA)

Bottle

$44.00


Glass

$12.00



ESPRESSO COFFEE

Short black

$5.00


Long black

$5.00


Flat white

$7.00


Latte

$7.00


Cappuccino

$7.00


Mochaccino

$7.00



DECADENCE TASTING PLATTER

A selection of pieces of banoffee pie, Kikau wontons and baked cheesecake, combined with fresh fruits, dairy cream and vanilla ice-cream, all served on a dessert platter.

$32.00



BOTTLED STILL WATER

$4.00



Coruba Rum

$12.00



Lindauer Piccolos Fraise, Brut, Rose (NZ)

$17.00



JUICES & SOFT DRINKS

Orange, Tropical, Pineapple or Cranberry Juice, Sprite, Sprite Zero, Coke, Diet Coke, Coke Zero, L&P

$7.00



GLUTEN FREE CAKE

For the Coeliac or GF amongst us we have produced a light and airy orange, almond and coconut cake served warm with orange cinnamon curd and ice-cream

$15.00



PETIT SIDE SALAD

Crisp lettuce, tomato, cucumber and seasonal fruit coated with a Caesar dressing.

$7.00



PUAKA (PORK) RIBS

Succulent pork ribs slowly baked, served on a hot platter, glazed with chef's homemade sauce and accompanied by potatoes of the day and vegetables.

$32.00



Brandy

$12.00



MIXED SOFT DRINKS

Raspberry and Coke, Raspberry and Sprite

$7.00



Jack Daniels

$12.00



Baileys

$14.00



FISH, POTATOES & VEGES

Pan-fried fish of the day, potatoes of the day and vegetables

$15.00



Appleton's Rum

$12.00



RAEMARU MOUNTAIN STEAK

Prime New Zealand rib eye steak cooked to your liking with two eggs, onion rings, grilled tomato and fries with your choice of creamy mushroom sauce, peppercorn sauce or garlic butter.

$42.00



SOFT DRINKS

Coke, Diet Coke, Coke Zero, Sprite, Sprite Zero, L&P, Ginger ale, Soda water, Tonic water

Coke

$7.00


Diet Coke

$7.00


Coke Zero

$7.00


Sprite

$7.00


Sprite Zero

$7.00


L&P

$7.00


Ginger ale

$7.00


Soda water

$7.00


Tonic water

$7.00



MATA'S ISLAND MOA

Baked chicken breast stuffed with rukau and feta cheese, wrapped with bacon and served over today's potato of the day and vegetables, finished with a citrus & coriander jus and a pawpaw/pineapple salsa.

$32.00



Merlot Wine of the Month

Bottle

$45.00


Glass

$11.00



POT OF TEA

Black tea, Earl Grey tea, Camomile tea, Green tea, Peppermint tea, Irish & English Breakfast Tea

$6.00



MINI BURGER

Home-made mini burgers in a fresh bread bun with potato OR fries

$16.00



Oyster Bay Sauvignon Blanc (NZ)

Bottle

$46.00


Glass

$12.00



Range of Whiskeys

$12.00



Prosecco (EUROPE/AUSTRALIA)

$42.00



CURRY KIKAU STYLE

Yellow curry infused with spices and local vegetables, accompanied by a side of steamed rice, chef's own raita, Kikau relish and Naan bread. A homemade chilli paste is available for those who like it hotter. Add your choice of vegetarian style, chicken or fish.

$31.00



Cover Drive Cabernet Sauvignon (AUSTRALIA)

Bottle

$60.00



Vegetables of the Day

$7.00



Chardonnay Wine of the Month (NZ)

Bottle

$46.00


Glass

$12.00



CALAMARI RINGS & FRIES

Crumbed deep fried calamari rings with fries and tomato sauce.

$15.00



GINGER BEER

Non-alcoholic ginger beer

$8.00



FRUIT SMOOTHIE

Blended fruits with ice cream, coconut cream and tropical juice

$12.00



CIDER

choice depends on availability

Apple

$9.00


Pear

$9.00



NO ALCOHOL HEINEKEN/STEINLAGER

$7.00



Fries

$7.00



Potato of the Day

$7.00



Jim Beam

$12.00



ICE CREAM SPECIAL

One scoop of vanilla ice cream drizzled with chocolate sauce, candy sprinkles, and whipped cream.

$8.00



CHOCOLATE & BANANA BREAD AND BUTTER PUDDING

Chef's bread and butter pudding injected with chocolate and banana, topped with chocolate sauce and served warm with whipped cream.

$15.00



PLUNGER COFFEE FOR ONE

$8.00



DEEP FRIED CHICKEN GOUJONS

Deep Fried battered strips of chicken served w green salad and pineapple Salsa, tossed w Sweet and Sour Dressing

$17.00



Pinot Gris Wine of the Month (NZ)

Bottle

$46.00


Glass

$12.00



BOTTLED SPARKLING WATER

$5.00



STANDARD BEERS

Heineken

$9.00


Steinlager Pure & Classic

$9.00


Lion Red

$9.00


Speights Gold & Old Dark

$9.00


Tui

$9.00



ATIU MAI TAI

Dark rum & coconut rum blended with pineapple juice, orange juice, a dash of grenadine, all poured over ice

$19.00



MAUKE MATA COLADA

A blend of Caribbean white rum, coconut rum, vanilla ice cream, with pineapple juice, crushed ice, coconut cream

$19.00



Amaretto Frangelico

$14.00



CHICKEN NUGGETS & FRIES

Chicken nuggets with fries and tomato sauce

$15.00



FISH & FRIES

Pan-fried fish of the day, fries and tomato sauce

$15.00



Midori

$14.00



Selected Brut Cuvee (AUSTRALIA)

$42.00



Side Salad

$7.00



Vodka

$12.00



Tia Maria

$14.00




Our Food

Our Food



bottom of page